Description
The Bitouzet holdings in village Meursault sit in the northern section of the village of Meursault but, in this instance, higher on the slope than the neighboring “Les Corbins”. Their parcel is 0.37 hectare with vines planted in 1951. The soil has a high natural acidity, harvest usually occurs later than in “Les Corbins”. The resulting wine has excellent penetration on the palate and is normally dominated by its firm minerality which brings more rigor and complexity than the “Corbins”. It needs time but develops into a round, well-balanced wine with a long finish and a hint of pear skin to the fruit. Two barrels are dedicated to the US market (600 bottles) per annum.
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