Description
Barrel Number: 17D13-4
Mash Bill: 56% rye, 33% corn, 11% malted barley
Proof: 106
Bottle Count: 203
Tasting Notes: The nose brings aromas of freshly baked rye bread w/ butter, orange blossom honey, lemon zest, and vanilla. The taste is light rye spice upfront, that quickly transitions to dominant notes of caramel, warm vanilla, and clove. Finish is lemon zest, toasted wood sugars, leaving tingling minty notes.
Terrifically balanced, nice complexity, and a great sipper at 106 proof.
ABV: 53.0%
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